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  Shun Elite Chef's Kitchen Knife (8")
  Shun Elite Chef's Kitchen Knife (8

The Shun Elite Chef's Kitchen Knife Is Every Chefs Must Have Knife


 
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MSRP: $275.00
Our Price: $219.95
You save $55.05!


Stock Status: Out of Stock

Product Code: SG0404
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Description

Use And Care Of Shun Cutlery
 

SG0404 - Shun Elite Chef's (8") Kitchen Knife from KAI USA, PakkaWood Handle

Shun Elite is an innovative combination of aesthetics and performance in kitchen cutlery. Handcrafted in Seki City, Japan, the center of the ancient samurai tradition, Elite’s stunning design is directly inspired by the artful aesthetics of samurai swords, down to the smallest detail. The blade is made of a unique core of SG2, an exotic powdered steel that’s hardened to 64 Rockwell (compared to the 56-58 Rockwell of European kitchen knives), resulting in an exceedingly sharp and smooth edge. This amazing metal means that Elite knives stay sharp several times longer than comparable stainless cutlery. The knife is then clad with two layers of SUS410—a softer stainless steel that provides strength, flexibility and corrosion protection. The only thing more beautiful than the knife in your kitchen is the way it performs in your hand. 
  • SG-2 Powdered Steel
  • Comfortable, ambidextrous Pakkawood handles with samurai family crest inlay
  • Traditional Japanese styling
  • NSF approved

 
   Shun Elite Chef's Knife Specifications:
  • Model Number: SG0404
  • Country Of Origin: Japan
  • Steel: SG2 Powdered Steel cutting core clad with 2 layers of SUS410 stainless
  • Handle: Ambidextrous ebony Pakkawood
  • Blade Length: 8 in. (20.3 cm)
  • Overall Length: 13 1/2  in. (33.7 cm)
  • Easy to clean
 
Shun Knives In A Nutshell  

 
The Knife Features:

  • SG-2 Powdered Steel: Shun uses SG-2 on their Elite knives. The SG-2 is an exotic powdered steel with incredible edge retention capability and hardness, resulting in an exceedingly sharp and smooth edge. It has a much higher density and grain structure with no imperfections or weak points.

  • Dishwasher Note: Shun’s knives, due to the revolutionary nature of their Pakkawood handles, are dishwasher safe. HOWEVER, as with any lifetime investment, it’s important to take the best care possible in order to prolong the life of your knife. For multiple reasons, it is NOT advised you put your knives in the dishwasher.


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