Get your cooking done with ease when you have the Wasabi Kitchen Knives from KAI. This uniquely Japanese knife is a treasure to any cook, amateur or pro. Wasabi Kitchen Knives comes with many benefits and features, not to mention a great look. The Wasabi name means harmony and tranquility. These knives are designed with the utmost balance and strength in mind by KAI. The sturdy handles are made with either a black polypropylene for that contempory look or a polypropylene blended with real bamboo powder for that classic bamboo handle style. In addition, the handle is impregnated with an antibacterial agent to prevent the growth of bacteria when in use. The high-carbon blade is Daido 1K6 high-carbon with stainless steel. It will stay sharp when used against many materials in the kitchen like chicken bones. Lastly, the blades have either a brushed finish or are bead blasted to a beautiful finish, and both are embellished with the Japanese characters for ‘Wasabi’ on the side for a wonderful decorative appeal.